- Chicken Wings – with the tips removed and halved into drummettes and wings.
- One diced red Onion, some curry leaves, diced Scallion & Parsley, finely chopped Garlic and Ginger, a couple of Chilli padi (Bird’s eye chili)-cut into half and sliced red chilli.
- Black soy, Light soy, Oyster sauce, Sugar, Salt, white Pepper (as the name of the dish suggest, U will need a little more Salt and Pepper than usual). A touch of Sesame oil and Shaoxing wine. All to taste. ** Note : Just dash of everything, if U prefer a stronger intensity of an ingredient flavor, simply add a little extra of that ingredient/spice (no rocket scientific measurement here). Always taste your Seasoning !!!